To see instructions for this, visit the blog: http://www.cupcakeproject.com/2012/03/easter-egg-cupcakes-with-yolk-centers.html
I used a chocolate cupcake recipe and filled the eggs 2/3 full but really should only have filled 1/2 as you can see from the pictures. Once the cupcakes were baked I inserted icing into the cake and filled them, just like a creme egg! Fun!
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